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What has been happening through Autumn?

April 26, 2017 by Fran Leave a Comment

So many things seem to have happened since we last spoke that it is hard to think where to begin.  If i was a better write than I am I would write in a nonlinear fashion, dropping crumbs all over, then bringing them all together at the end.  Like a literary masterpiece.  However, you don’t have Hemingway.  You have me.


In the spirit of seeing as much as we can, within Australia, a couple of weeks ago we took an early mark from work, and headed downtown, to our usual car hire place, and from there headed off to Kangaroo Valley.  Somewhere new.  For a couple of nights.


In Friday afternoon traffic, Kangaroo Valley is almost 3 hours south of Sydney, in an area called Shoalhaven.  We have been down this part of the world previously, having once spent a great weekend in Jervis Bay with friends.  Kangaroo Valley is a little further inland, through the picture postcard village of Berry.  And if you know of Berry, you know of the “Famous Donut Van” in Berry.  Needless to say, we got ourselves acquainted.


Talking of “famous” food outlets, Kangaroo Valley has it’s own.  Not wanting to be outdone, there is the “World Famous Pie” shop, something I was not going to miss.  And my oh my.  The pie was outstanding.  Best I have ever had.  Period.  If it wasn’t for the pre-holiday health kick I am about to embark on, I would have brought enough home to fill up the freezer.



Despite the name of our home for the weekend, ironically, we saw very few kangaroos.  Not as many as we see when we visit our favourite spot in the countryside, Mudgee.  I had been teased with the prospect of seeing wombats in the wild, but despite trying to make myself invisible, and wait for them to come out in the evening, the reclusive little blighters never showed their cute, fat little faces.


Our accommodation was a perfect little cottage, called “The Hammock”, with an open fire that we got roaring in the evening.  The temperature drops a lot when the sun goes down, and when I saw the open fireplace I was in my element.  I am not sure what it is about fire, but getting it started becomes an obsession.  Then keeping it going becomes hypnotic.  Hearing the fire crackle, feeling the heat, watching the flames, with the alcoholic effects of a few large, full bodied, glasses of red wine (bought from the local winery, some 20 minutes from the cottage) it was a heavenly evening.



We were soon back in the real world, back in the city life, so why not make the most of it. As we had been away so recently, we decided to remain closer to home for the Easter break, and instead booked one of our famous city “staycations”.  We seem to be getting around most of the hotels in Sydney, and Easter saw us staying at the Old Clare Hotel, in Chippendale.  On the site of the old Carlton and United brewery.  For UK readers, it is where your Fosters lager used to come from.  The area has gone, and is going, through massive regeneration, and is fasting becoming one of the places to be in Sydney.


The hotel is on Kensington St which has become a restaurant hot spot, which also incorporates “Spice Alley”, a fascinating blend of old and new, housing numerous excellent Asian eateries.  Definitely worth a visit, if not an overnight stay, if you are in the neighbourhood.



And with all the eating and drinking that has been occurring, virtually non stop since Christmas, there has been the inevitable addition of a few pounds around the waistline.  If you love food and fine wine as much as I do, who said bon vivant?, you will know that it is not a one way street.  You have to put the effort in to keep from blowing up like the Michelin man.


I continue with my gym work, and weekly 5 a side run out, but have added something else to my repertoire.  Dynamic Pilates.  Yup, you heard right, I have started doing pilates.  The kind where you lay on what looks like a torture bed.  Or something you may have read about in 50 Shades of Grey.  All springs and straps.  With less pleasure.  I’m assuming about the pleasure, of course, having had no experience of anything you may have read in any of EL James’s “best sellers”.


It is amazing how fast an hour passes when doing pilates, focussing the mind, breathing in tune to the exercises, compared to time spent on the treadmill in the gym.  I’m not afraid to say I loathe running.  Unless it is on a football pitch.  Running, for runnings sake is not what i was created for.  And the time I spend knocking out a few kms on the treadmill seems to drag in comparison.


That said, needs must. So, for the next few weeks, my aim is to shift my “winter coat”, in time for my European summer.  Alcohol canned (which means abstention, not drinking tinnies) for a month.  Exercise upped for the month.  And no treats in between (after I have eaten all my Easter chocolate).

Wish me luck friends.

P.S. voting in Australia is compulsory for all citizens, which now includes me of course. So this month also saw me casting my first ever vote here in Australia, in the local by election. This Yorkshire lad is already making his contribution.

P.P.S. In the last couple of weeks, the government has announced sweeping changes to how you achieve citizenship. Seems I got in just in time!

Filed Under: Uncategorized

Adelaide – The City of Churches

October 7, 2017 by Fran Leave a Comment

Named after the wife of King William IV, Adelaide sits on the bottom coast of Australia.  In the state of South Australia, some 2 hours flight from Sydney, it has the unusual quirk of being half an hour behind Sydney.  Where else in the world do we get increments of 30 minutes between time zones?  Just for clarity, this is rhetoric. I’m sure it happens elsewhere in the globe, I just didn’t have the time to Google it.  My free 30 minutes wifi allowance was quickly running out.

If you are wondering, as I was, how the city gained the nickname “ city of churches”, it may be linked to that fact that there are over 700 of them, in a small, very compact city. Only outnumbered by pubs, it feels as though there are multiple churches on every street.  Well, thinking about it, there probably are.


Europeans first settled in Adelaide in 1836 as a place for ships that were sailing around the coast of Australia to stop and replenish their stocks of food and grog. Over 200 years later it is still an excellent place to do the very same.  Interestingly, Adelaide was different to Sydney, and Melbourne, in that no convicts were shipped here. It was a place for free immigrants to settle, and work.

Beautiful cottages of Adelaide
Adelaide is the capital of South Australia, and the 5th most populous city in Australia. With a population of only some 1.3million. The city straddles the River Torrens, with the very impressive (now that it has had a multi million dollar facelift) Adelaide Oval on the north side, and the CBD on the other. And all across the city remain pristine examples of the architecture dating back to the first settlements. The cottages you see everywhere are very distinctive, and very Adelaide.


On the banks of the River Torrens

Our Jetstar flight from Sydney landed on time at 11.40am, after accounting for that spurious 30 minutes, and being only about 6kms from the city centre, we were in our cosy, no frills Air BnB a short time later.

Nothing much is far from anything in Adelaide, and although our accommodation was on the outskirts of the CBD (city centre for readers from the UK) we were still only a flat 20 minute walk away.  The city is bounded by North Terrace and South Terrace, the latter of which is where we are staying for the 3 nights we were there.


The first thing that you notice when in Adelaide, when you come from Sydney at least, is the lack of traffic.  Then you notice how wide and expansive the roads are. Set out by Colonel Light, one of Adelaide’s founding fathers, in a perfect grid pattern, there are five squares in the city centre, and a ring of parks surrounding it. This gives Adelaide a very green, leafy feel. Not something you immediately associate with cities.



Looking down the roads, east to west, you feel you can see all the way to the horizon. In the distance loom the Adelaide Hills and McLaren Vale.  And despite the lack of traffic, people appear to not be in a rush, actually waiting for the green man. How very novel. It took some getting used to. Slowing down to this place of life. But when you do, you feel a sense of calm, and a wish that only every day could be like this.

Talking to people from Sydney you would think that Adelaide was some long forgotten backwater.  
That could not be further from the truth.  You may be aware I have an obsession with quality coffee. Maybe I have mentioned it in previous blogs. Or perhaps you have seen my Instagram posts. Adelaide maintains the very high standards you can rely on in Australia, and that I have become accustomed to in Sydney.


Keeping the coffee warm at Fawn cafe

The same goes for breakfast and brunch.  And it is not all smashed avo and vegemite. Two highly recommended options are “Coffylosophy” on Hutt Street, and “Fawn” on nearby Gilles Street.  Great food continues into the evening.  I would give a nod to “The Greek” on Halifax Street, where else for a boy from Halifax?, and the many options around Leigh Street and Peel Street.  I would highly recommend pre dinner drinks at “Clever Little Tailor”.   Or an afternoon sharpener at “Proof”. Both great bars.

In the Barossa

I have got all this way without mentioning one of the main draws of a visit to Adelaide.  The world class wineries.  We took a full day trip to one of them, the Barossa Valley, with Taste the Barossa. The full day trip starts from your pick up in the city and ends approx 5pm back in the same place. The drive takes you up through hills, and into the valley, where you visit some great wineries, and have a fabulous antipasto board lunch. All in, a wonderful day.


And what is a place in Australia without a beach?  Well, Adelaide has you covered on this front too, with a long, wide beach at Glenelg, which you can easily reach in less than 30 minutes, on one of the many trams trundling between the city and the beach.

Although it wasn’t beach weather the day we were there, we still had a wind blown walk along the front, before decamping to the very imposing “Grand” pub fish and chips.  Some traditions just refuse to die.



Adelaide is a small city with a big personality. It has everything you need for either a visit, or for those looking to settle somewhere a little more personable than one of the bigger cities in Australia.

I’m looking forward to returning already.

Filed Under: Adelaide, Barossa, Expat, South Australia, Travel

Signing off 2017

January 9, 2018 by Fran 1 Comment

Most of you will know that I like to make lists.  And that I like to set myself goals for what I consider to be personal growth.  Personal growth will mean many things, to many people.  To me it simply means, did I learn something new, go somewhere different, or do something that I haven’t done before.  If the answer to any of these questions is yes, then, I have achieved some personal growth.  Even if the item is just to go to a restaurant I have always wanted to try, I like the sense of personal achievement when I get there.
No, I know that I don’t need an actual list to achieve this.  But for me, having a list allows me to keep focussed on what it was that I said to myself that I wanted to achieve at the start of each year.  It is my way of keeping myself accountable to, well, myself.  And, I just like the satisfaction I get from crossing it off my list.
Some of the items are recurring, and have been for many years.  The one item that is not actually on the list, but never leaves me, is the one where I tell myself this is the last year that I work in a corporate environment.  Over the years I have become the “accidental project manager”.  Without consciously choosing a career path, I have fallen into what I do now.  I think I do it well, but that doesn’t mean it fills my soul with joy.  Which has left the frustrated writer and traveller deep within me having to comply with the norms of working for large corporations.  How, and when I will ever escape isn’t known to me.  Yet.  Until that time, I will continue setting myself goals to make sure I am filling the rest of my life, and my soul, with things that make me happy.
Here is what I wrote at the start of 2017:
  • Do a yoga class – result:  I didn’t get to do yoga, but did start doing reformer pilates, something I hadn’t even heard of at the start of the year.  Reformer pilates classes last for 1 hour, and isolate parts of your body in slow, controlled exercises.  Who knew it could be so effective?  So much so that I have already pre-purchased classes for the month of January.
  • See lots of Italy – result:  I did see lots of Italy.  I wrote this knowing we would be going on holiday to Italy, and we took 3 weeks to travel the length and breadth of that beautiful country.  Along the way I brushed up on my rudimentary Italian, and tried quite a few Aperol Spritzs.  Whilst in Rome we were lucky enough to be able to eat at Aroma restaurant, which overlooks the Colosseum.  We had the perfect table, champagne (I am still scratching my head over the price), and fabulous food.
  • Do a surf lesson – result:  I didn’t get around to this so it will be carried over to 2018.  What we did do was more stand up paddle boarding.  Even if most of mine was kneel down paddle boarding.  On a beautiful stretch of the coastline, in Rockingham, Western Australia, we hired a couple of boards and had a great hour paddling around.
  • Drive from Perth to Broome – result:  Due to realising that driving north would result in us slowly cooking like xmas turkeys in the campervan, we changed our route and went south from Perth, which was a lot cooler in the evenings.  Along the way we discovered what I would confidently say are the best beaches in Australia.  I also found the best fish and chips in Australia, but that will be part of another blog.
  • Visit Margaret River in Western Australia – result:  We did. This was included simply on the basis that we love tasting wine and visiting new wine regions.  Margaret River has a great reputation for it’s wine.  I can confirm that the wines are excellent.  And I tasted (drank) a lot so feel confident in my assertion.  Whilst in that part of the world we even got to another new wine region, the Swan Valley, just 30 minutes north of Perth.  I won’t tell you how much wine we bought as a result of all our wine tasting, but needless to say we have had to sell all our furniture to fit it in the apartment.
  • Learn basic Italian – result:  I did, for the holiday.  And through the 3 weeks there, managed to pick up even more.
  • One thing that wasn’t on my list, as I didn’t plan it myself, was a hot air balloon ride.  Something I have wanted to do for many years, since watching my Dad go off in one for his 60th birthday.  A recent Saturday morning saw us meeting up with Balloon Aloft in Mudgee, at 3.45am, for a sun rise flight, followed by a champagne breakfast.  All I can say is a big thank you, you know who you are.
I signed off the year another year older, and happy in the knowledge that I had managed to achieve most of what I set out to achieve, apart from the job.  That remains a work in progress.
Now onto the list for 2018.  What would be on yours?

Filed Under: Uncategorized

Bangkok – The City of Angels

June 30, 2018 by Fran 4 Comments

He wasn’t sure what caused him to look up.  A noise perhaps.  A light.  It wasn’t the evening symphony of cicadas.  Or the regular chorus of the boats coming into, and out of, the nearby jetty.  “Oriental pier…Oriental pier.  This stop, Oriental pier”.  He had become immune to these noises by now.  As unobtrusive as having The Archers on the radio in the background.  No, this was something different.

He screwed the lid of his pen back on, and gently laid it down on the desk.  He walked slowly, barefoot, on to the balcony.  There was the unmistakable whiff of citronella in the still night air.   A smell as associated with Thailand as lemongrass.  The citronella being part of the futile attempt to ward off the army of mosquitoes that descend when the sun goes down.   He looked out across the Chao Phraya river.  Watched the boats put putting up and down.  It was too dark to see, but he knew from the smell that they were pumping out diesel fumes.

Bangkok Mandarin Oriental
The Mandarin Oriental

This is how I imagined Graham Greene, or maybe Somerset Maugham would spend their evenings, on the deck of the Mandarin Oriental.  Midway through their latest creation.  Using the solitude to help shape their stories.  A haven of calm, in the fast and frenetic city of Bangkok, The Mandarin Oriental has long since had an association with writers, even having its own “Authors Wing”.  Since 1876, the hotel has graced the shores of the dark brown river that snakes through Bangkok, the Chao Phraya.

Banyan Tree - Bangkok
Cocktails in the sky – Vertigo and Moon Bar

I was last in Bangkok, the capital of Thailand, in 1999, some 5 years after my first ever visit.  With each visit the city skyline gets ever more dramatic.  The hotels vie for the title of the highest, and most vertiginous rooftop bar.  We had cocktails at the aptly named Vertigo, at the Banyan Tree hotel.  61 floors up, and totally exposed to the outside world, Vertigo claims a place amongst the highest outdoor bars in the world.  I had to remain firmly seated, and only tentatively glance over the edge.  The edge that was only protected by a waist-high barrier.  You know that feeling when you are at the edge of something very high, such as on top of a 61 floor hotel, or in a hot air balloon over the vineyards of the Hunter Valley, when, inextricably, your only thought is throwing yourself over the edge?  Yeah, I was getting these thoughts again.  That I was sat on flight QF23, 21.10 from Singapore to Sydney, at the time of writing  is proof that I resisted this self-destructive urge.  And also proof that we survived a tuk tuk ride through the scary Bangkok traffic.  Going at breakneck speed, for a tuk tuk, we had to ensure we made our dinner reservation at the excellent Scarlett Restaurant (where I had the BEST.  APPLE.  PIE.  EVER), in the Hotel Pullman G.  For the uninitiated, a tuk tuk is a converted scooter, with a seat behind the driver, that zips in and out of traffic. The most fun you can have for a few dollars.

Tuk tuk
The mighty tuk tuk

Bangkok is a very large, sprawling city, dissected by the Chao Phraya river.  The very brown, and very murky looking river that carries locals and tourists up and down its length all day long.  Serviced by a number of boats, with their distinctive ragged flags flying behind them in the wind, denoting which boat service is which.  A flash of blue, or orange catches the eye as they go past. And then there is the “tourist boat”, of the hop-on, hop-off variety, easily identified by having no locals aboard.  Just a mix of holiday makers and travellers.  Themselves easily identified by what they carry and wear.  Those with money had their big cameras.  Those without, in their “Beer Chang” vests, recently bought close by on Khao San Road.  A long time favourite haunt of backpackers.

Hop on Hop off boat on Chao Phraya
All aboard

Chao Phraya river boat stops
All the stops

The boats are the easiest, and most convenient way to get to all the must see sights in Bangkok.  Jumping on and off the boats, at the pier that is closest to where you need to be, a day is easily filled with visits to places such as The Grand Temple and Wat Arun.  Across the water to Wat Pho, a cheap 4 baht (17 cents) ferry, with hordes of overheating tourists, the Reclining Buddha has to be seen to be believed.  15 metres high, and 46 metres long, it is one of the largest Buddha statues in Thailand.

Wat Pho
The Reclining Buddha at Wat Pho

Back on the river, waiting for the next boat, watching the pigeons perched atop the piers.  Piers that creak and crack in the water like the legs of an old man getting out of bed in the morning.  The detritus of this mornings flower market, that started at 2am, swirling around, back and forth in the foamy wash from the boats.  Large fish, dancing in the water, putting on a show for the tourists who delight in throwing them bread.

Bangkok temples
Wat Arun

Grand Palace - Bangkok
Guarding the Grand Palace

Grand Palace - Bangkok
The Grand Palace

A sensory overload, Bangkok continually assaults all of them.  At times all at once.  The smells are unavoidable.  And can be ranked in the order that you would prefer to have to endure them.  All you can hope for is to have a day when you get more of the sizzling satays from the street stalls, than the fetid fish laid out to dry in the oppressive Bangkok sun.  When it is not food, it is the pungent cigarettes everyone in Asia seems to smoke.  Even that is better than the ineffectual drains that cause you to get a very unpleasant whiff of the sewerage from deep below you as you negotiate the crowded sidewalks. Such as the sidewalks in Chinatown that are barely wide enough for pedestrians, let alone the many stalls crowded onto every available inch of pathway, causing unending bottlenecks with the continuous foot traffic.  On the street, with the hundreds of scooters and tuk tuks, your ears are continually besieged with a constant cacophony of honking horns.  And on the river, with boats of all shapes and sizes, you can’t escape the smell of petrol and diesel.  It permeates everything, and clings to you until you wash it all away with your evening shower.

Bangkok
The Grand Palace

Walking is something you will do a lot of in Bangkok.  We were walking off a lunch we had just eaten at a restaurant in Chinatown.  Not really sure what we were getting, but deducing from the pictures we pointed to that we were getting the best of what liked a very dodgy offering.  That definitely looks like rice.  And that looked like duck.  I wasn’t sure what was covering the duck, but hey, I was hungry.

As we walked, the afternoon heat dissipated slowly.  The sun was long since gone, now hidden behind a curtain of clouds.  This gives Bangkok the colour that paints the city in the late afternoon.  Between the bright morning sun, and the neon lit nights, everything turns a dull beige.  Like a thin blanket that mutes everything.  Making all your photographs look aged.  Slightly sepia tinged.  

Bangkok SkyTrain
The SkyTrain at Phrom Phong

Sights having been seen, we made our way to the Skytrain.  Another development since my last visit.  Rising above the clogged city traffic, like the monorail of my childhood at Butlins theme parks, the Skytrain is the easiest way of crossing the vast expanse of the city.  There is even a link to the airport, if your budget won’t stretch to a taxi.  Several lines intersect, and like an above ground London tube, you just need to work out where to change stations. Having a station at the end of the road where we were staying was very convenient.  I said it earlier, but it is worth emphasising, Bangkok is a big city. And it takes time to get anywhere across city.  But when you do, it is worth it.

Making the trip home on the Skytrain, and taking a slight detour on foot back to the hotel, we innocuously found ourselves on a street that, at first, looked like a row of restaurants and bars.  Upon closer inspection there are few restaurants.  There are no bars.  What there is are many massage parlours.  Walking past a few of them, (well, it was on the WAY home, don’t judge me) what I could see through the window was lines of girls parading before a prospective customer.  I suspected exactly what kind of massage was on offer. The last time I had a massage the masseuse wasn’t in her best underwear and 8 inch heels.  Honest.

City lights of Bangkok
Bangkok by night

At night Bangkok feels a different place again.  Transformed.  Leaving behind the chaos of the daytime.  When the sun goes down, the chilled music starts. And the rooftop bars open.  Sat up there, feeling as high as the planes in the sky, you look across the city, and it is as though there is a sea of red lights dancing.  The top of every building appears to be blinking red, warning anybody that flies too close, that a city lies below.  A city waking from the slumber of the late afternoon, ready to party long into the night.  Happy hours everywhere offering great deals on cocktails and beer.  A few pina coladas in and you feel like everything has slowed down, and the pace of life is exactly where you want it to be.

Bangkok is a great city.  The only disappointment was that we didn’t have longer.  But now it was time to slow things down.  It was time for the island of Koh Phangan.  First we had to get to the airport in Bangkok.  Alive.  Our taxi driver had either a personal best to achieve, or the hotel had told him we were in a rush.  I suspected the latter, even though we had plenty of time.  The supposed 45 minute journey was done in little over 30 minutes.  Most of it with my heart in my mouth.  Sat in the back, with no seatbelt fitted on my side of the car, we lane swapped at great speed.  We tailgated in a way that I have only ever seen in Formula 1.  And all this whilst the roads seemed to be patrolled by lots of police.  

Arriving with very sweaty palms, and shaking legs, I have never been so happy to see an airport terminal.  And the bar!

Singha beer
And breathe!

Filed Under: Asia, Blog, Travel, Travel Writing, Uncategorized Tagged With: Asia, Bangkok, Thailand

The rebirth of Halifax, a true renaissance?

July 14, 2019 by Fran Leave a Comment

It was the smells that got me first. Aromas of Beef bulgogi.  Three pan fried dumplings, £1.50.  An excellent vegan cafe next door. This doesn’t sound like the small town I left almost 8 years ago.  A town of Greggs selling flaky pasties, the remnants of which would stick to the front of your jumper all day.  The Pride of Whitby, selling fish and chips to be rightfully proud of.  But a good old chippy all the same. And pizzas from the long gone Inn-Cognito.  Pizzas that I thought were the epitomy of Italian sophistication.  Until I first visited Napoli, and the home of pizza. Needing a late night drink?  Take your pick from Denny’s, or the Acapulco night club.

In the years since I left, I have read in some quarters that it is now described as the Shoreditch of the north.  My humble home town of Halifax, West Yorkshire has come a long way. Or has it? Is this the rebirth of Halifax. A true renaissance?

The Piece Hall, Halifax
Halifax, not Milan

The Piece Hall

If indeed it is, some will point to the money invested in the Piece Hall, a majestic 18th century masterpiece, as the turning point.  First opened in 1779, to trade in pieces of cloth, hence the name, the Piece Hall had been neglected for some years, and thus, in the 1970’s it was considered for demolition.  Thankfully, this never happened, and after a £19 million restoration, completed in 2017, the Piece Hall reopened. A sympathetic restoration, the building remains much as it looked back in 1779, but much more is happening behind those stone windows.  Taking full advantage of this unique site, there is now a selection of bars, cosmopolitan restaurants, and a rather excellent book shop, The Book Corner, taking the place of the wool merchants.  Being a lover of books, and an inveterate reader, I only wish every village and town had a bookstore of this quality.  An excellently curated selection of books, with a large focus on local authors, and local history. As the star of local author, Ben Myers, continues to rise, his books take a prominent position, as do a number of books on Anne Lister, currently hitting the small screens in Sally Wainwright’s “Gentleman Jack”.  A show that I unfortunately haven’t seen on TV at home in Sydney.

The excellent Book Corner book store in Halifax
Come for a book, leave with several

Unless you haven’t left the house in the last few years, you will know that the drink to be seen with is gin.  No longer considered “mother’s ruin”, gin is now so fashionable, and dare I say trendy, that every town worth its salt now has at least one gin bar, offering a confusing number of gins.  Halifax is no exception, and is on the bandwagon with Gin Lane.  My experience whenever I try and order somebody a gin is that you are bamboozled with so much choice that you simply choose the same gin every time.  Another example of the paradox of choice. And don’t dare order Gordons. Or if you do, make sure you whisper it, for fear of upsetting the gin connoisseurs. In fact, unless your gin of choice is described as artisanal, and comes with herbs (it seems rosemary is no longer just for your lamb henry), fruits, and flowers sticking out the top, don’t embarrass yourself.  

Top Door espresso, Halifax
Halifax’s home of quality coffee

The Borough Market

Another underused, and neglected masterpiece in Halifax is the Borough Market, in the centre of town.  Over the years, butchers, haberdasheries, and cheap cafes have proliferated, with the town never really taking advantage of what is under their nose, in the way the Leeds makes tremendous use of the Corn Exchange, and the Victoria Quarter.  Further afield, look at how well London makes use of their Borough Market, with top class restaurants and coffee shops taking pride of place. Halifax Borough Market is finally trying, and has improved since my last visit, with Top Door Espresso now offering quality coffee, and giving Monmouth Coffee of London’s Borough Market a run for its money.  It has taken Halifax some years to catch up, and realise how terrible the caffeine offerings are from the bland high street chains, but the rise of quality independent coffee shops is slowly improving things. The fact that these live side by side with the “old” Halifax only adds to the quirkiness, in my opinion.

The Halifax Borough Market

The redevelopment of the Piece Hall also brought with it a brand spanking new library.  Often the centerpiece of a community, the value of libraries can not be overstated. A library is the bedrock of learning.  A space that is open to all, and available to everybody, regardless of creed, race, or wealth. The more people that we can get through library doors can only be a good thing, in this age of social media, and fake news that proliferates in the trashy daily newspapers on offer.  The old library had sat on Southgate, long before the bus station was relocated next door in 1989.

Duke of Wellington watching over the shoppers of Halifax town centre
Watching over the shoppers of Halifax town centre

The changing face of Halifax

Wandering the town centre, in the drizzle, I also noticed that Woolshops got a new statue of the Duke of Wellington.  Town centre stalwarts remain such as Pearsons fish and chip shop. Always serving up a reliable lunchtime special, with bread and butter, and a pot of tea.  Simplicity at its finest. La Luna in the Westgate Arcade seems to be going from strength to strength, with the very hospitable brothers coming a long way from the original, small cafe on Commercial Street, Café Luna.  Many of my lunchtimes from the Halifax head office, across the road, were spent sipping coffee and putting the world to rights in the cosy upstairs section of the café.

Las Vegas in Yorkshire?

The rebirth isn’t limited to Halifax town centre.  Looking slightly further afield, a small village called West Vale, less than 4 miles from Halifax, has been rechristened West Vegas.  Without the neon, and some would say the glamour, of Las Vegas, West Vale has seen the introduction of craft beer, wine bars and many restaurants offering fayre that would have been called distinctly “cosmopolitan” just a few short years earlier.  Café Thai brings the flavours of Bangkok, with a traditional restaurant on the ground floor, and the rather excellent, if somewhat different, Thai Tapas upstairs.  Cinnamon at the Mill, sister to the ever consistent Cinnamon Lounge at Ripponden, brings authentic Indian to the locals.  And Catch, located underneath the curry house does excellent, traditional fish and chips, whilst also serving up seafood of a quality not often seen in these parts.

The future

What next for the future of Halifax?  Further growth and development I hope, cementing the rebirth of the town.  More gin bars, probably. A second hand book store would be good.  And definitely, more places selling high quality espresso based coffee.  Whatever opens, I hope to see increased numbers of visitors happy to spend, and support the local businesses doing much to breath life back into this glorious little northern town.

My Korean Kitchen, Halifax

In the meantime, as I only have a short time left to explore my former home town, I am following my nose, and am off to try these exquisitely scented dumplings at the Korean stall in the Borough Market.

Filed Under: Blog Tagged With: Blog, Uncategorised

Does the Pipe and Glass do England’s best high tea?

August 9, 2019 by Fran 1 Comment

Surprised, one morning, I was told to pack a bag, we were off for a night away.  How exciting. A staycation on our vacation. Coming to the end of a packed visit to the UK, catching up with family and friends, we hadn’t had that much time together.  Slightly frazzled from trying to cram in 2 years of life updates in under 2 weeks, we needed some time out. Enter the “date day”. So, finding solace in our silence, we found ourselves driving east, along the M62, the main artery that crosses from the historic dock city of Liverpool, ending in a slightly less historic city of Hull.  Our destination was somewhat more quaint than Hull, in my humble opinion (nothing against Hull if we have any readers from there. I loved the Housemartins, if that helps.) We were headed to the country. We were slowing things down a little. We were headed for South Dalton, near Beverley. Our search for the best high tea continues.

The church spire in the village of South Dalton, near Beverley
The village of South Dalton

A former coaching inn on the majestic Dalton Estate, since 2006 The Pipe and Glass has been run as a pub by James and Kate Mackenzie.  And run to great acclaim, achieving a Michelin star in 2010 for the excellent restaurant (we had dinner that evening). There are also five boutique suites to make a night of a perfect day. 

Living in Sydney, I yearn for the great British pub. And the Great British Pub at Pipe and Glass is up there with the best of them.  Low ceilings. An open fire, the aroma of which hits your nostrils long before you see it. Add a wide selection of hand-pulled ales. A snug. Which self respecting pub hasn’t got a snug?  And of course, great British food. Sitting in the bar, with my pint of Black Sheep, a rarity in my adopted home town of Sydney, I was excitedly anticipating the food were here for this afternoon. You may have read that I like a good high tea. In fact, I like all high teas (almost all…a recent weekend in Sydney was a disappointment but that is for another day), but I really, really like a good high tea.

The beautiful Pipe and Glass pub and restaurant, South Dalton.
A slice of England

My ongoing search for Sydney’s best high tea is well documented.  And will continue. But the search recently moved to England, with the first cab off the rank being high tea at The Devonshire Arms.  A high tea that I would highly recommend. Now it was time to sample the best that the Pipe and Glass had to offer.

High tea at the home of a Michelin starred restaurant.

Driving through the verdant, bucolic countryside in and around Beverley, through to the quaint village of South Dalton, my mouth was watering in anticipation.  On arrival in South Dalton we were greeted with a sight that to me is quintessential England. White cottages lining the streets. All the cottages perfectly maintained. One of them occupying the old post office, with the original GR red post box still in situ.  With the reign of King George being over since 1952 you are more likely to see postboxes bearing the insignia of his daughter, the Queen of England, ER (Elizabeth Regina).  Green gardens, perfectly mowed lawns, stripes even my brother in law would be proud of, and pathways in full bloom with the early summer flowers.  The smell of freshly cut grass taking me back to childhood games of football in the local park.

Can you name a better looking high tea than the one offered here by the Pipe and Glass?

Taking our seats in the bar, in the bay window, we were soon sipping a glass of Gardet champagne, signifying the start of our “Pipe and Glass Afternoon Tea”.  As we raised a glass, anticipating what lay ahead, we were soon presented with our range of rather excellent sandwiches. The quality of sandwiches with the high teas we have had in the UK really are a joy to behold.  Today we had a selection of three. Mature cheddar, smoked salmon, and ham. Often described as having eyes bigger than my belly, which gets less likely with every passing year and new notch required on the belt, it always helps that the sandwiches are small.  Each mouthful, each morsel is enjoyed, and treasured. Leaving you wanting more. Delicious.

The “more” is what follows.  The second tier of the high tea tower. For some the piece de resistance.  The scones. When writing about the Devonshire High Tea, I may have got carried away with my description of the clotted cream.  Whilst it may have been the most delightful thing I had ever tasted, at that point, enter the clotted cream at Pipe and Glass. Oh man.  Oh. Oh oh. And the scones? I could live on them. They were that good. Serving scones warm always helps, and as I slowly nibbled (yeah, right!) my scone I felt I was in a very happy place.

Scones and clotted cream from the high tea at The Pipe and Glass
Check out that clotted cream!

I could have stopped there.  Stopped there and been a happy man.  However, duty called. I still had to eat the top tier.  No, I HAD to. The selection of cakes, delicacies, and nibbles. Whether I had room or not was a moot point.  I had some research to do. These blogs don’t write themselves.

After all that food and champagne, I was ready for a nap.  Lucky for us, we had elected to stay the night so we were able to repair to our cottage, Sage.  An old barn, converted into luxury accommodation, the cottage was everything you would expect from luxury, boutique accommodation.  The decor was delightful and the bed large and welcoming. I took full advantage.

Home for the night, cottage at the Pipe and Glass in South Dalton, home for today's high tea.
Home for the night, “Sage” cottage

As I’ve said, the Pipe and Glass is also home to a Michelin starred restaurant, and we were booked in for dinner.  Yes, more research. More food. Thankfully, it was a late booking, so I had slept off some of the afternoon’s excesses by the time we sat down in the spacious, but still intimate restaurant. The food lived up to expectation, with the fish pie described as “quite possibly the best ever had”. High praise indeed. An excellent sardine dish opened my evening, and a traditional “bubble and squeak” followed. All excellently complemented by a bottle of New Zealand Pinot Gris. If we lived a little closer, not on the other side of the world, I could see the Pipe and Glass becoming a regular spot for dinner.

The amazing fish pie, served for dinner at the Pipe and Glass in South Dalton.
The famous Fish Pie
Sardine entree at the Pipe and Glass in South Dalton
Sardine entree

The cottages we stayed in each had a private courtyard, and this is where we decided to have our breakfast.  You may sense I like food. You would be right. And one of the joys of staying in a historic British hotel is the proper English breakfast you get.  What, you ask, is a proper English breakfast. Well, ladies and gentlemen, it is a breakfast that includes a thick pork sausage, a slice of fried bread, and a hunk of black pudding.  Everything else is incidental, but greatly welcomed, such as bacon, beans, and a sunny side up fried egg. That, my friends, is a proper “full english”. I don’t want to be unfair to the bacon, or the bloody good black pudding, but “James Whites” pork sausages are the kind of sausage that could see a man pack up all his worldly possessions and head on a slow boat home from Sydney.

Breakfast is served in the courtyard of the Pipe and Glass in South Dalton.  Still full after the high tea.
Breakfast is served

Very full, and very happy, it was time to leave this slice of paradise.  Staying overnight allows for rest and relaxation, but it never quite feels like long enough.  Maybe that is the secret. You are always leaving when you wish you were staying. So the memories you take away are ones of longing.  The Pipe and Glass is so well run, that you can’t but wish you were brave enough to undertake that tree change you have been promising yourself for many years now.  Move to the country. Perhaps do something in hospitality (due to your love of people!), such as a boutique bed and breakfast, or maybe that small wine bar you keep talking about. Give people the kind of experience, and memories you have just had.

Who knows, one day maybe? Until then, I’m off to look for my next high tea.

Filed Under: Blog

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