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Top 9 things to learn before coming to Australia…(from the archives)

August 27, 2016 by Fran 1 Comment

This is an old post, but a good one to revisit.

About living in Sydney…

Having just passed my 4 year anniversary of living in Australia, I thought it very timely to write about the things they don’t tell you in the glossy brochures.  Or at the fancy work expos for working down under.  Or that you don’t find out from other friends living here.

Australia is a fantastic place to live.  I love Sydney.  Every day I am reminded of how lucky I am to be here, passing the glorious Opera House on my daily commute, the sun reflecting off the harbour, with the famous green and gold ferries bringing in commuters to the city. But you know me well enough now to realise I can also find something to gripe about.  Find the cloud in the silver lining.  And here are my top gripes.  At least for this month.

1.  Having to do your personal tax return every year.  By law.  And for the last couple of years, still getting a hefty tax bill.  Despite paying (what you think is the right levels of tax) each month direct from your employer.  How do you work that one out?  Medicare levies.  Surcharges.  Blah blah blah.  Stop.  It is not going to change anything.  But I can still complain about it.

2.  Despite a country renowned for its weather, and love of the outdoors, there a surprisingly few (very few) beer gardens.  How disappointing is that?  Mr Sunshine comes out on another glorious summers day, and you want to have a refreshing cold pint of beer, al fresco.  I still look back very fondly on such sunny days, sat out the back of Dicey’s bar in Dublin, having a few ice cold Magners.  Instead, you are stuck indoors, the sounds of pokies ringing in your ear, and being blasted by sub zero temperature air conditioner units.  Or so it feels.

3.  Football.  Oh god.  Now you have got me started.  You have to either give up your love of the beautiful game, or resign yourself to very late nights, And/or very early mornings.  And going to work bleary eyed after a mid week feature, yet again putting the scousers to the sword.  Ok, ok, less so in recent years.  But now we have the Special One, teamed up again with the Special Juan.  And the good times are coming back.  I can just feel it.

4.  They call “rugby” football.  And also, some other game, played by men in vests and shorts that were fashionable in the 1980s, in Melbourne, gets called football.  It is very confusing.  The world game is football.  The one actually played with your feet.  The one with the egg, the niche sport, is played with the hands.  And is rugby.  Or Aussie Rules.  Or League.  Strewth.  I can’t keep up.

5.  It rains.  It rains a lot.  More than London.  Here is an actual fact.  Well, if you can believe what you read on Wikipedia.  I didn’t get time to get to the State Library to check the official records from the Bureau of Meteorology.  The annual rainfall in Sydney through 2015 was 1337mm.  This compared to London of 594mm.  There should be a salary supplement just to buy umbrellas as they seem to blow inside out so often in the gales that whip through Sydney CBD.  And woe betide if you don’t wear the right footwear to work, or you will be sitting with wet feet all day.

6.  People are always “looking after you”.  Despite making it to adulthood in one piece, it seems you can’t be trusted to look after yourself in Sydney.  So people are employed to do it for you.  Take a trip to the football as an example.  You and your mates want a beer?  Let’s hope there are not more than four of you.  Otherwise you will need a chaperone to go and actually buy the drinks.  The thing is, you can only buy four drinks at once.  So no buying in rounds.  This is to protect you from getting drunk.  Yes, just like when you were back in school, and the teachers were looking out for you.  Sydney is so kind to continue this service well into adulthood.  Even if the bar person can see your 5, or 6, or 7 other mates.  Right besides you.  Oh no no no.  Far too dangerous.  You have to get one of your other mates to stand at the side of you, get their own money out, and buy any beers that exceed your quota.  I kid you not.  This has actually happened.

7.  Whilst I am on drink, as it’s a good subject, Sydney seems to be regressing in to a nanny state.  Lots has been written about Sydney lock out laws, and how they are having a negative affect on the city’s nighttime vibrancy, so I won’t touch on that.  But, just try and order a whisky past a certain time.  Neat you say?  You want your whisky neat?  Oh no.  We can’t be having you behaving like a lout.  You are likely to get drunk and punch the nearest person if you do that.  A much better idea would be to spoil your 16 year old Lagavulin single malt with a dash of cola.  And not just any old cola, but roller cola.  Surely.  There’s a good boy.

8.  Bouncers.  All of this is if you can even get past the bouncers, who are a different breed in Sydney.  On a night out, you will be stopped and asked, “have you been drinking tonight?”.  How do you answer that ludicrous question?  With a straight face?  “Oh no, we have all just come out tonight, round all these busy, noisy pubs, drinking water.  It seemed the most fun thing to do.”  What you actually do is quickly, mentally make a decision on what is the “right” number of drinks to have had by 10pm.  Apparently “four” is the wrong answer.  As I have found out to my detriment.  Things reached the nadir when one pal was asked to leave 3 pubs in one night, for being inebriated.  Funny thing was, he looked markedly sober compared to some of the other people in the pub.  But, we were in an Irish bar I suppose.  Imagine the ignominy of being asked to leave an Irish bar for being drunk.

9.  This last one is not a gripe.  It’s a labor of love.  Burgers, and the analysis of.  Yes.  There really is a spreadsheet.  It all started as a Burger Off, with colleagues.  A bit of fun, with fellow burger loving friends.  Until Sydney took over, and burger loving became very hip and fashionable.  So typical of Sydney.  Now, there are probably as many places selling all varieties of burgers, as there are Facebook groups extolling the virtues of each.  Something I saw last week just captured the zeitgeist perfectly.  Ladies and gentlemen, I leave you with the Pokeman burger.  I am out of words.

 

Filed Under: Australia, Blog, Travel Writing

Roadtripping Western Australia – Part 1 – Perth to Wave Rock

January 16, 2018 by Fran 2 Comments

You are probably more familiar with literature on road trips that detail journeys across the USA.  
Who hasn’t heard of the iconic Route 66?  It wouldn’t be iconic if nobody had heard of it.  
And if like me you enjoy Beat literature, you will no doubt have followed Jack Kerouac’s
Sal Paradise and Dean Moriarty as they travel west, along Route 66, to California.  
The same route the Joads took in Steinbeck’s timeless classic, Grapes of Wrath.  
Don’t get me wrong, the States, and particularly up the coast from California, on Route 101,
has some amazing roads to travel on.  
 
Bessie
But, if you ask me, not that you did, I think the country just made for road tripping is Australia.  Great distances between places.  Vast tracts of nothingness in between, bar the obligatory roadhouse, for refuelling both your vehicle, and your passengers, with decidedly dodgy meat pies.  And towns that you will struggle to pronounce, such as Jerdacuttup, Munglinup, and Coomalbidgup.  All these towns house at least one obscure museum.  What is it with small Australian towns and their museums?

 

Hyden (or specifically Wave Rock), which turned out to be our first overnight stop in Bessie,
had the “Memories of Yesteryear” museum, where you could step back in time and “see an
Austin car, a bottle collection, and so much more”.  My italics.   At only $4 entrance fee, try
and stop me!!  Once I had done that I could spend all of 5 minutes visiting the “Lace Place”,
and marvel at the “magnificent world renowned lace collection”.  World renowned people.  
No italics needed. The fact it is world renowned may explain why it was more expensive
than the “Yesteryear” museum, at $5 to get in.

 

It wasn’t just Hyden.  Every small town we drove through had at least one museum advertised.  
If we didn’t have somewhere to be maybe we would have stopped.  At least once.  Just maybe.

 

 

So it was, this December saw us doing our second Aussie road trip, after driving the East coast a
couple of years ago.  In the same size campervan, Bessie, we were this year going to drive through
South West Australia.  This was after we first had a few great days enjoying Perth, which as it always
does, looked after me very well.  It is a great, compact city, that seems to grow more on me each time
I visit.  The food and drink options were the best I can remember, and apart from an erroneous
visit to Durty Nellie’s Irish bar, for which I blame a fellow expat from Halifax, we got to
experience some of them.  

 

The highlights included an excellent Indian curry at Sauma in Northbridge, an amazing old school
cheese toastie, at Toastface Grillah, and at Petition on Barrack Street in the CBD, probably the
best bacon, egg, and black pudding butty I have ever had.  In the evening Petition becomes a very
good bar, where we managed to escape the unseasonably cold, wet weather, and sampled a few of
the hoppy ales on offer with some friends from Sydney.  Guys, we need a catch up back home, if
only to return the cardigan 🙂

 

Perth CBD and the Swan river as seen from Kings Park
Kings Park remains a beautiful oasis just on the edge of the city.  Swan River seems to get more beautiful each time I visit.  And Elizabeth Quay just keeps expanding, which is fine with me, as long as they continue to fill the space with outlets like Gusto Gelato.  Am I back in Italy?  Beautiful.  And for novelty value, for my English friends, I can’t leave Perth without mentioning that we had a great afternoon, catching up with family, and new friends, at the Lucky Shag.  It is a shame that by the end of the year it will be completely overshadowed, literally, by the completion of the development next door of the Hilton DoubleTree.

 

Lowlights of the city break?  Well, none really, but watching England “play” in the Ashes, the last
one at the WACA, was debatable enjoyment.  The least said about this summer’s ignominious
Ashes series the better.
 
 

But, faster than we would have liked, I was saying goodbye to Michael Atherton, who was also staying at the Alex Hotel, as the city side of our trip drew to a close, and it was time for us to hit the open road in Bessie.

Unlike the previous few days, Tuesday dawned with weather that immediately put a smile on my face. After two days of heavy rain and winds, the sun had come out to play. Taking an Uber ride with our driver Sujan, out past the airport, we started the day at Apollo motorhome hire where the smile soon disappeared. We had a long frustrating wait. Not even the sunshine could keep the smile on my face.

We waited so long I thought I would just need to drive a lap of the building when I finally got the keys, and drop them straight off back at the office, as it felt my 2 weeks were already up. Watching plane after plane come in to land next door at the airport I was full of the frustration of the stranded traveller. Bags packed, yet going nowhere.

When we finally hit the road we decided a cheeky wine might help our moods, so we took the very short drive north to the Swan Valley wine region, where we stopped for lunch, and a tasting at Ugly Duckling winery.  Despite having had several trips to Perth over the years, and wine tasting being one of my favourite things in the world,  I had never made it to the Swan Valley.  This despite it being so very close to the city.  The long wait to pick up Bessie in the morning did mean that we needed to start heading south relatively soon, but we did sneak in one more winery, the fabulous Sandalford. We proceeded to have a quick tasting, make a purchase, and then were off.  Next stop Wave Rock.
 
Yup, that is Wave Rock
“Why on earth are you going to Wave Rock?” people asked.  Well, let’s be clear, Wave Rock is not, and never has been, on our bucket list.  But, we did need somewhere to sleep, and break up the journey to Esperance.  And Hyden was conveniently about half way.  And it had a very big rock as a tourist attraction.  How could we not stop?  Situated some 336kms (208 miles) from Swan Valley, the little town of Hyden, population 400, home to both Wave Rock and a roadhouse selling the aforementioned dodgy pies, would do for the night.  Regarding the pie, I lost count of the lumps of gristle I had to separate from the meagre chunks (pieces?) of meat.  Arriving in Wave Rock past 7.30pm is not advisable if you are hungry.  I was.  The shop, yes, only one, had closed for the evening.  With the roadhouse being the only thing open, my dinner options were said pie, a dry muffin, or a bag of crisps.  Strewth.  

 



Another reason to break up your journey south is to stop yourself dying from boredom en route.  
The landscape is like being in a gallery for hours, staring at the same picture.
A picture made up of every shade of beige and green, only punctuated by the vivid red dirt, and
numerous roadkill, which were also colourful in their own way, lining both sides of the asphalt.
The only thing to keep you awake is the concentration required every time a road train comes
thundering past on the opposite side of the road, almost sucking you into their path.  The road trains
are the enormous lorries, dragging three, or four trailers in their wake.  Trust me, you don’t want to
mess with them.  As you motor on, hoovering up the kilometres, the small towns pass you in the
blink of any eye. Corrigin.  Kondinin.  Small towns of small populations. But one thing in common.

 

Oh look, another bloody museum.

 

Filed Under: Uncategorized

Deja Vu – seriously, are we leaving Australia, again?

June 16, 2022 by Fran 5 Comments

Leaving Sydney

Monday, March 23, 2020, was the day we left Sydney. The day we were due to embark on our travel sabbatical. Two years of saving. Allowing us to explore new countries, and to immerse ourselves in different cultures. We didn’t spend as much as we expected.

We got as far as Perth before the world closed in on itself. Countries took a protectionist approach to the burgeoning pandemic. Borders were closed to everyone but citizens of each country. Even within countries, such as here in Australia, borders were closed internally, creating mini countries within a country. It was a very strange time.

Leaving Sydney and heading in to the unknown

116 weeks later, some 813 days, we are once again packing up all our possessions, our life, and having them carted off to storage. This time we are doing it on the west coast. We could either say that we are just starting our travels, or we could reframe it as, we are now two years into it.

Leaving Perth

Either way, things are getting real. Again. We are down to a backpack each. And a day bag. The things in there are slightly different from two years ago. Newer, but we have had to apply the same minimalism. And it is hard. Difficult. Deciding what to pack when you could be away for 12 months. Living through different seasons. 

It may be the season of summer in the UK, where we will be spending our first large stint of time, but summer in the UK means something very different to summer elsewhere. So we have to be judicious with what we pack. A great tip I read many years ago, when embarking on long term travel, was to lay out all the clothes you think you need, then pack half of it. Easier said than done, believe me.

A Simpler Life

Although, once done, it does make travelling so much easier. No encumbrances. A couple of bags that hold everything you have. No space for trinkets and souvenirs that only gather dust once you are back home. A fruit bowl that looked “interesting” in the dimly lit market. A miniature camel that has no place in your lounge at home. No, none of that. 

Rooms at Qualia

We will be taking our bags and our first port of call will be Hamilton Island, in Queensland. The trip we had booked for my 50th celebration, last Xmas, and which got cancelled due to the aforementioned border closures.

A few months later than planned but we will be staying at the Qualia resort, something we are very excited about. Time to decompress after the last few weeks of arranging, packing up, and cleaning. Leaving a rental in Australia is rather intense if you want your bond money back. Then there are all the utilities to cancel. A virtual mailbox to find. The list goes on and on.

Qualia, here we come, eventually

The only thing on my list when we hit Qualia will be a dip in the pool and a cocktail, or three. And yes, before you remind me, we are travelling, not on holiday. So we have to reset our expectations, but for the first part of this trip we have agreed to a “holiday” budget. The hotels when we travel will have significantly fewer stars. If we can even afford a hotel.

The pool at Qualia

Until that time, we intend to kick back and enjoy ourselves. Starting with a strong coffee at Perth airport.

Au revior, Perth!

I will be sure to let you all know how we get on.

Filed Under: Blog

Time to build an ark

October 24, 2021 by Fran Leave a Comment

What has been happening in the world of Mr and Mrs C? You may have read that after 64 weeks we finally escaped Western Australia for a holiday. The original plan was to visit Melbourne and the Great Ocean Road. Replacing the trip that got cancelled back in March 2020. The trip that was to kick start our world travels. We know how that worked out.

Best laid plans, and all that

We planned to finally do the trip, had the accommodation and flights booked and along came Delta. And again, the trip was binned. Looking at the state of the internal borders in Australia, and places we could travel to and return to fortress WA from without quarantining, our options were few.

Freycinet National Park, Tasmania
Freycinet National Park, Tasmania

And so we found ourselves doing a road trip around the very beautiful Tasmania. Something I would highly recommend. Thankfully we were allowed to enter Tasmania, and return to Perth without quarantine at either end. Something of a luxury in Australia at the moment. Tasmania exceeded all our expectations. We had been to Hobart previously, and this time we had a car and really explored this beautiful small island.

Bicheno, east coast Tasmania
Bicheno, east coast Tasmania

Will we escape from Australia?

The holiday blues were somewhat ameliorated by hearing that airlines will recommence international flights out of Australia by the end of the year. The Australian government has committed to a plan to have borders open once we reach 80% double dose of the COVID vaccination. This is slated to be November. This is every State Premier except one. Ours. McGowan is refusing to budge and wants to keep Perth in its little bubble. 

This will not deter us as we now start seriously considering when to finally start our overseas travel. If the international borders within Perth remain closed through the start of 2022 we will road trip to Adelaide, perhaps FINALLY doing the Great Ocean Road trip, and then fly out to Asia from Melbourne.

On the move again

In news that was rather less exciting for us, and rather a blow, we got notice that our landlords were returning to Perth and decided they wanted to move back into the house we had blissfully rented for a year. Knowing how horrendous the Perth rental market is we were not relishing trying to find somewhere new to live. Thankfully, our existing agents found an apartment on the same road and we have recently moved ourselves there. Literally, we moved ourselves. A few trips in a car. A few more in a ute and we are in. 

We will be needing that ark

The week we moved turned into a bit of a nightmare. Last year, thinking we were only around in Perth for a short while, we chose to rent a washing machine rather than buy one. Day 2 of the recent move saw us having the rental company move the washing machine from the old house to the new apartment. The evening of day 2 saw us returning after a walk to find the apartment under water. Literally under water. With more of it gushing out of the tap that was supposed to be connected to the washing machine. The pipe had not been correctly fitted and had come off whilst we were out. We did not even have a wash running. Cue me furiously trying to bail the water out whilst we waited for the emergency tradesman to turn up.

Home sweet home

Getting back to normal

Two weeks later. After many carpet blowers blowing. A weekend in a hotel to avoid the noise and smell of wet carpets. And a complete refit of the underlay through the whole apartment and we seem to be back on an even keel. Hopefully all the dramas are now behind us and we can see out the remaining 5 months of our lease in relative peace. Once this lease is up, who knows what will happen. Vaccination rates continue to climb, both here and internationally. Countries are starting to open up for travel again. And even Fortress Australia looks to be rejoining the world.

Daring to dream

Some two years after leaving our home in Sydney to travel the world on an extended sabbatical, the dream may finally be coming true. And as was the “plan” two years ago, we will have no real itinerary. We plan to head to Singapore first and then spend a few months exploring south east Asia. At some point we will head to the vineyards of Europe and the islands of the Mediterranean before heading to the UK for a long overdue catch up with family and friends. Life is too short to be away from our loved ones for so long. 

Margaret River
Looking forward to getting back here, Margaret River

But, before we get ahead of ourselves, we first have a few action packed months. A birthday each to celebrate in November and December. Another Perth summer to enjoy. A couple of trips to our beloved Margaret Riverwine region and a holiday to another of my happy places, Hamilton Island in Queensland. 

All of course, subject to this pesky virus.

Filed Under: Blog

There is more to West Australia than Aussie Rules

September 29, 2023 by Fran 3 Comments

From brawn to beauty

Although you could be forgiven for not realising this. There is a large portion of the WA population that seem to have a predilection for men in tight shorts and vests running in circles, chasing a rugby ball.

That the majority of these men look like they have been transported from the 1970s, with moustaches and unfinished haircuts, adds to my confusion. I find myself asking, just what is going on?

Searching out solitude

Thankfully, there is much to redeem the largest state in Australia. Places of pure beauty and solitude. Recently, we found ourselves enjoying a full weekend of unadulterated solitude, living off grid for a few nights in the middle of a very large field.

Tiny Cabin Joey

Narrogin is a small town in the Wheatbelt area of WA. And yes, we didn’t know where the Wheatbelt was either. It is a 3 hour drive south east of Perth. An area that grows a lot of, well, wheat, actually. Driving through you can’t help but be struck by the looming silos that dominate the landscape. It is easy to see where the organisational metaphor of teams working in silos comes from.

Tiny Cabin Joey

Our home for the weekend was “Joey”. An off grid tiny cabin, hosted by Heyscapes. We had stayed in a tiny cabin previously, but this was our first in WA. And we were excited. We had brought all our food supplies and plenty of wine to keep us entertained. The outdoor BBQ was going to get a lot of use, and I had my eye on the outdoor bathtub, too. We were so isolated I cheekily wondered if I even needed bathers.

Bathers optional

Joey was just what we wanted. Very small. Very self contained, And with everything we needed. Granted, as we were off grid, we only had a drop toilet, but a flushing toilet is just a luxury, isn’t it? The small roof of the cabin was clad in solar panels and whilst there were no power outlets in the cabin, we did have a USB outlet, allowing us to ensure the batteries on our camera and Kindles did not let us down.

Drink wine and chill

Slowing down

Immediately, life slowed down. We were a long way from civilisation. The nearest shop a 30 minute drive away. We opened a cold bottle of wine and got settled in the Adirondack chairs, breathing in the fresh country air, and taking in the sweeping views across the paddocks.

As we drained the last of the chardonnay, the sun started to set. Checking our watches I was pleased to see we had passed the fire pit embargo of 6pm. Time to light her up. Half of the fun is trying to get the fire started. I foraged around the paddock for bits of kindling, and selected a few choice pieces of wood that I felt would see us through the evening.

Stargazing

As darkness set in, we sat back and enjoyed one of the greatest shows on earth. The complete lack of light pollution meant we had front row seats to the night sky. Spotting satellites used to be a novelty, but with Elon Musk launching more and more of his SpaceX Starlink satellites every year, this has become less of a novelty. Our new game is spotting shooting stars. And we see a surprising number. Scanning the night sky, there is suddenly a quick movement of light. Shift your head fast enough and you get to see it as it shoots to earth. High five. A whisky nightcap, and time to return to Joey for the night.

Margaret River, where else?

If space was at a premium in Joey, for our next WA adventure we definitely had a lot more room. In fact, more than we originally planned. The week before we headed to Margaret River for the long weekend, (thank you King Charles), our AirBnB got cancelled. Cue a frantic evening searching for somewhere to stay in what is quite possibly the most popular place in the whole of WA. On a long weekend this left us with few options. 

Gnarabup Beach

Thankfully, one of those options was out at Gnarabup Beach. One of my most favourite spots in the world, and close to both the excellent White Elephant cafe and the Sea Garden cafe. Suddenly, our accommodation costs had shot up, but we were still going to Margaret River. That felt like a win in my book.

The Jetty

Our home for the weekend was “The Jetty”, and I am pleased to report that it even had a flushing toilet. And the even more important BBQ. This time we didn’t bring any wine from home. We were in the best wine region in the world. We wouldn’t go short. And Victoria had already told me she was planning to take much of it home with us.

How Margaret River stole our hearts

Long time readers of the blog will know how special the Margaret River region is to us. It was here that we eloped in April 2021, getting married amongst the trees of Boranup. We have only been back in the country since April and this was already our second trip down there. With over 200 cellar doors to visit, our quest to visit every one continues. Currently, our tally stands at 50(ish). A long way to go before we taste every cellar door’s offerings.

The wine spreadsheet had three new wineries added. And the wine rack looked a lot healthier when we got all our purchases home. In between we spent three blissful days starting with walks along the beach, visiting cellar doors, and eating some truly world class food. It is our opinion that Margaret River has it all. It is a shame that we ever have to leave, but until we get jobs as a sommelier, or grape picker, back to the city it is. That said, it may not surprise you to learn that we have booked a return visit in December. Oh, and another visit to a new tiny cabin, in October.

Bustling Busselton

But, not without stopping off at another location that we struggle to drive past. Busselton is half an hour’s drive from the Margaret River region, and is a small town with lots going on. We planned to have a bite to eat at the gargantuan Shelter Brewery on the foreshore, but wouldn’t you know, it was full. Undeterred, we walked to what is quite possibly my favourite brewery. Rocky Ridge Taphouse. A microbrewery, in a converted cottage selling an inordinately massive range of fresh brews. And yes, I got my “go to”, Jindong Juicy.

Another long weekend doing what we do best. Eating and drinking. And not a thought about Aussie Rules, or moustachioed men in shorts.

Filed Under: Blog

How to Spend Two Weeks in Perth

March 17, 2024 by Fran Leave a Comment

Last minute preparations for the visitors to Perth

One minute you are buying a new mattress and another wine glass so there is one for everyone. The next minute you are wondering what to do with the extra glass. It all goes by in a blur. An exciting blur. A fun filled blur. But a blur all the same.

Morning strolls around Lake Monger

Recently, we said a sad farewell to Jane and Dave who have been over in Perth, visiting us from England. They have previously visited us in Sydney and this was their first trip to the wild west of Australia. Escaping the last of the English winter by baking in the remaining remnants of our Perth summer. In the time that they were here we gave the bottle recycling people a little more work to do. Increased the profits of the local pizzeria. And kept the Margaret River wine industry going for a little while longer.

Western Australia’s Wonderful Wine

It wasn’t all about wine. We also got to return to some of our favourite restaurants, enjoying them again, as for the first time, through the eyes of our guests. Who knew that we would enjoy crayfish, oysters, prawns, crab, and raw scallops with our beef loving visitors? There was once a rumour that “beef” was Dave’s middle name but I am not sure this is true. They also now know that the world grows more grapes than Pinot Grigio. Semillon became a firm favourite and I wonder if they will find a bottle on the shelves of Tesco supermarket?

Everyone going cray cray

Supermarket shopping was one of the highlights of the Perth trip, with Jane getting to explore the wonders of Woolworths. Not the same Woolworths that she recalls so fondly from England. A brand that no longer adorns the UK high street. Jane discovered that Woolworths itself is not very exciting. Another supermarket much like the Tesco and Sainsbury’s that she is so familiar with. Although, she got a little giddy to discover Brussels Sprouts on the shelves. Alas, there was not a fig roll to be seen.

Sliding Doors

One thing she was less familiar with, as was Dave, it seems, is the sliding glass door you see in every home. Something I have come to take for granted whilst living in Australia. Obviously, Jane and Dave are a little less well aquainted. Both of them tried to defy physics, and emulate the magician, Dynamo, by walking right through a closed glass door. Yes, on separate occasions. They both tried to walk through the very same, closed, glass doors.

A loud crack made me jump and look up from my book in time to see Jane rebounding off the glass door. With Dave, I actually watched him walk towards the door and wondered why he wasn’t moving to open it. He decided to try and walk straight through it.  I know this is not funny. Even remotely. But, once I had checked that they were not injured I could not help but stifle a giggle or two. It is not something you see every day. And we got to see it twice.

Swan Valley, Australia’s Oldest Wine Region

Walking into glass doors was not enough to take the shine off the holiday that they got to enjoy. And we got to enjoy with them. Exploring our little suburb of Leederville and the many eating and drinking options. A day trip to the Swan Valley, the oldest wine region in Western Australia, where we experienced both the large corporate winery, Sandalfords, and a couple of much smaller ones, Lancaster Wines and Sitella. And yes, of course we walked away with wine from all three cellar doors.

Swan Valley

Resting our legs, we called in at Padbury’s restaurant in the historic suburb of Guildford where Dave devoured the “instagram worthy” stack of thick, fluffy pancakes. Post pancakes, we called in for a drink at what is reputed to be WA’s oldest pub, the Rose and Crown, a long time Sunday lunch favourite spot of Mr and Mrs C. 

Magnificent Margaret River

It won’t surprise regular readers of this blog that we took our visitors to Margaret River for a long weekend. Of course we did. Did you expect anything else? We called for coffee at the cult classic “Crooked Carrot” cafe, breaking up the three hour journey south. The traffic was light and before we knew it we were pulling up at the beautiful Meelup Farmhouse where we had a delightful lunch. Share plates and a bottle of chilled white wine. Is there a better way to spend a Friday?

Montague Estate, Margaret River

It got better, with a call at another favourite spot of ours, Wild Hop brewery. Cold beers all around, sat in the sunny courtyard, under the shade of a large parasol. Heaven. For our time in Margaret River we had a large AirBnB booked that was within walking distance of the town. And, importantly, within walking distance of West Coffee Co. for our early morning brew.  Our visitors continued to marvel at just how different the lifestyle in Australia is. With most people rising early, they were soon getting into the swing of things, sat in Margaret River drinking coffee before 8am.

Chicken Parmi, an Australian Classic

Perhaps just as importantly, within walking distance of the famous “Tav”. We could all have a few drinks at Settlers Tavern without the need to draw straws for who was going to be the skipper. The designated driver. We all had the opportunity to indulge in some of the best local beer around, from Beerfarm, and perhaps the best pub wine list in any pub across the country. Also, we got Dave to have his very first chicken parmi. He just had to, didn’t he? Myself and Victoria joined him. We knew just how good the parmi is at the Tav.

Gnarabup Beach, Margaret River

Morning walks along Gnarabup Beach from the iconic White Elephant cafe cleared any cobwebs away from the previous night. Spotting surfers catching waves, and marvelling at a pod of dolphins frolicking nearby. Life in Margaret River always slows down to a pace that I could very well get used to. The region has the best of everything. World class wines. Belting beers. Fabulous forests. And some of the best beaches you will have the privilege to walk on. I get the sense that our visitors started to understand why we spend so much time down there.

Thirsty work, walking the Busselton Jetty

On the way home we called in at the seaside town of Busselton. Home of the longest pier in the southern hemisphere. A walk to the end is always good for working up a thirst. Which is fortunate as Busselton is home to two of our favourite breweries, Shelter and Rocky Ridge Tap House. We quenched our thirst, and had a great lunch at Shelter, before hitting the road back to Perth.

Beachside fish and chips on Rottnest Island

Closer to home, and impressive in a different way, Rottnest Island is truly a world class destination. Situated a short 30 minute boat ride away from Fremantle docks, there is so much more to “Rotto” than the ubiquitous Quokkas that Jane chased around the island trying to get her selfie. Whether it is quiet strolls along Pinky’s Beach, a walk up to the lighthouse, or simply having a great fish and chips with a few cold beers on the beachfront Hotel Rottnest pub, Rottnest is a must visit destination.

We were now into the final few days of the holiday. In the week we got to visit Sculptures by the Sea. Now in its 20th year, as at Bondi in Sydney, the beach is taken over by artists from all over the world, with sculptures, some more impressive than others. Much time, and head scratching prevailed as we tried to make sense of the meaning imbued by many of the sculptures. 

Lunch in sunny Swanbourne

Checking the holiday spreadsheet, our final long lunch was at The Shorehouse in Swanbourne. Another favourite spot right on the beach. Our table order was simple. Four crab linguine dishes and a bottle of chilled white wine from the Swan Valley. Which turned into two bottles. Which might explain why Jane thought a surfer was carrying a musical organ, rather than his surfboard. Thankfully, there were no glass doors to negotiate.

Fond Farewells

Our last evening came around far too quickly. We decided to spend it just as we started, two weeks earlier. On the balcony at home with some of the best pizza in Perth (thank you Pappagallo) and a few drinks. Closing the circle. With the Uber ordered, our visitor’s bags packed, we said an emotional goodbye. A goodbye that was made a little easier knowing that we will be visiting the UK in June. 

I wonder if we can sneak in another trip to Margaret River before then…

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